VSD Food Machinery B.V. - Bedrijvenpark Twente 54 | 7602 KC Almelo | +31 (0)546 873 032 | E-mail info@vsd.nl NL | ENG

Robot indu series KBR 100 - 125 - 150 - 175 - 200 multi purpose

Basic Functions

Cooking - Drying - Smoking - Roasting

Main features:

Temperature up to 160 °C  (steam 120 °C
Suitable for all kind of smoke methods
Closed smoke system CSS (option)
Vertical airflow
Relative humidity control 
Water drain integrated in floor Doors with 2 opening positions
Automatic door opening
Automatic build-in shower
Automatic build-in CIP
Automatic water level control
Full stainless steel heavy construction
High quality insulation
Integrated rid-in system ( No ramps)
Computer controlled
Prepared for registration system

 

Dimensions

Dimensions outside Unit 4-trolleys 5 trolleys 6 trolleys 7 trolleys 8 trolleys
             
Length mm 4505 5575 6645 7715 8785
Width mm 1722 1722 1722 1722 1722
Height (excl. technical fittings) mm 2660 2660 2660 2660 2660
Height (incl. technical fittings) mm 4487 4537 4587 4637 4687
Recommended room height mm 5500 5550 5560 5650 5700
Extra length by walkthrough execution mm 100 100 100 100 100
             
Dimensions inside            
Length mm 4245 5313 6381 7449 8517
Width mm 1602 1602 1602 1602 1602
Height mm 2600 2600 2600 2600 2600
             
Doorway dimensions            
Width mm 1200 1200 1200 1200 1200
Height mm 2020 2020 2020 2020 2020

Technical data

Electrical kW 11 13,75 16,5 19,25 22
Compressed air ( 6 bar) m³/h 2,5 2,5 2,5 2,5 2,5
Water consumption showering (3 bar) m³/h 4,3 5,4 6,5 7,5 8,6
Water consumption CIP (3 bar) m³/h 4,3 5,4 6,5 7,5 8,6
process air intake Ø mm 300 350 350 400 400
Process air outlet Ø mm 300 350 350 400 400
Flue (only gas heated) Ø mm 300 300 300 300 300
Pressure relief valve (only by steam) Ø mm 50 100 100 100 125
Computer control MIC 2420 2420 2420 2420 2420

Heating Systems

Heating capacity kcal 97000 102500 108000 113500 119000
Electric kW 75 91,5 108 124,5 141
Burner (natural- and liquid gas kW 120 150 180 210 240
High pressure steam (6 bar) kg/h 180 (NW25) 190 (NW25) 200 (NW32) 210 (NW32) 220 (NW32)
Oil kg/h 9,7 10,8 11,9 13 14,1

Humidity by

Low presure steam by cooking (0,5 bar) kg/h 150 (NW32) 165 (NW40) 180 (NW40) 119 (NW40) 210 (NW40)
Water injection by cocking  (3 bar) ltr/h 85 95 105 115 125

Total electric consumption by

Electric heated kW 88 107,3 126,5 145,8 165
Gas heated kW 13 15,8 18,5 21,3 24
High pressure steam kg/h 13 15,8 18,5 21,3 24
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VSD Food Machinery | Kamer van Koophandel | 73505498 | BTW NL859552408B01
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