VSD Food Machinery B.V. - Bedrijvenpark Twente 54 | 7602 KC Almelo | +31 (0)546 873 032 | E-mail info@vsd.nl NL | ENG

Kombipakt series KBR 25 - 50 - 75 - 100 multi purpose

Basic functions

Cooking - Drying - Smoking - Roasting

Main features

Temperature up to 160 °C (steam 120 °C)
Smoke generator intergrated in door
Suitable for all kind of smoke methods
Closed smoke system CSS (option)
Vertical airflow
Relative humidity control
Water drain integrated in floor
Door with 2 opening positions
Automatic door opening
Automatic build-in shower
Automatic build-in CIP
Automatic water level control
Full stainless steel heavy construction
High quality insulation
Integrated rid-in system ( No ramps)
Computer controlled
Prepared for registration system

Dimensions

Dimensions outside Unit 1-trolley 2 trolleys 3 trolleys 4 trolleys
Length mm 1670 2770 3870 4970
Width mm 1564 1564 1564 1564
Height (excl. technical fittings) mm 2990 2990 2990 2990
Height (incl. technical fittings) mm 3490 3540 3590 3640
Recommended room height mm 4000 4000 4100 4200
Extra length by walkthrough execution walktrough side = flat door mm 100 100 100 100
Dimensions inside          
Length mm 1054 2154 3254 4354
Width mm 1444 1444 1444 1444
Height mm 2020 2020 2020 2020
Doorway dimensions          
Width mm 1200 1200 1200 1200
Height mm 2020 2020 2020 2020

Technical data

  Unit 1-trolley 2 trolleys 3 trolleys 4 trolleys
Electrical kW 2,6 4,6 7,5 11,5
Compressed air ( 6 bar) m³/h 2,5 2,5 2,5 2,5
Water consumption showering (3 bar) m³/h 0,7 2,2 2,9 3,6
Water consumption CIP (3 bar) m³/h 0,7 2,2 2,9 3,6
process air intake Ø mm 150 250 300 300
Process air outlet Ø mm 150 250 300 300
Flue (only gas heated) Ø mm 150 150 150 300
Pressure relief valve (only by steam) Ø mm 50 50 50 50
Computer control MIC 2420 2420 2420 2420

Heating systems

  Unit 1-trolley 2 trolleys 3 trolleys 4 trolleys
Heating capacity kcal 21600 54000 75600 97200
Electric kW 28,6 48,6 66 75
Burner (natural- and liquid gas kW 30 60 90 120
High pressure steam (6 bar) kg/h 50 (NW15) 100 (NW15) 140 (NW20) 180 (NW25)
Oil kg/h 2,5 5,4 7,5 9,7

Humidity by

  Unit 1-trolley 2 trolleys 3 trolleys 4 trolleys
Low presure steam by cooking (0,5 bar) kg/h 40 (NW32) 80 (NW32) 120 (NW32) 150 (NW32)
Water injection by cocking  (3 bar) ltr/h 40 50 70 85

Total electric consumption

  Unit 1-trolley 2 trolleys 3 trolleys 4 trolleys
Electric heated kW 31,2 53,2 73,5 86,5
Gas heated kW 2,6 4,6 7,5 11,5
High pressure steam kg/h 2,6 4,6 7,5 11,5
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VSD Food Machinery | Kamer van Koophandel | 73505498 | BTW NL859552408B01
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